Stay & Dine Package
$300 per room
One Night Stay in an King Guest Room
Served Via Room Service. Food Selections and Service Time Required Upon Reservation.
SCHEDULE WITH YOUR RESERVATION – Serving 6-9PM, on the half an hour
Pick One for the Room
preserved lemon aioli
ricotta salata, pea shoot, olive oil, sea salt, favetta crostini
Select One Each
Blackeye peas, tasso ham, collard greens
roasted vegetables, gingerbread crouton, pomegranate vinaigrette
fire roasted apple, baby greens, candied walnut, fini cheddar vinaigrette
A Glass of Matanzas Creek Sauvignon Blanc Each
DELIVERED 20 MINUTES AFTER DELIVERY 1
Select One Each
tuscan dauphinoise potato, roasted cauliflower, baby squash, creamy mushroom raqout
walnuts, parsley, sumac onions, smashed purple potato, harissa puttanesca
baby kale, saffron, pomegranate seeds, stickney hills chevre
Select One Each
One Glass Each. Choice of Louis Martini Cabernet or William Hill Chardonnay
RESTAURANT DINE-IN
$65 per person includes:
amuse
Select One to Per Table
preserved lemon aioli
ricotta salata, pea shoot, olive oil, sea salt, favetta crostini
FIRST
Select One Each
Blackeye peas, tasso ham, collard greens
roasted vegetables, gingerbread crouton, pomegranate vinaigrette
fire roasted apple, baby greens, candied walnut, fini cheddar vinaigrette
second
Select One Each
tuscan dauphinoise potato, roasted cauliflower, baby squash, creamy mushroom raqout
walnuts, parsley, sumac onions, smashed purple potato, harissa puttanesca
baby kale, saffron, pomegranate seeds, stickney hills chevre
third
Select One Each