Starters
lime, avocado wasabi mousse, togarashi, crispy wonton, chili mayo
cocktail sauce, lemon
preserved lemon tartar, harissa vinaigrette
half dozen, mignonette, cocktail sauce
fried, bananas peppers, preserved lemon tartar
chef’s selection of local and imported meat & cheeses, grilled bread, cornichons, coarse grain mustard
miso and mirin, gochujang, toasted sesame seeds, scallions, chili crisp oil
grilled ciabatta topped with nduja, tomatoes, burrata, basil, balsamic
Soups & Salads
iceberg lettuce, blue cheese crumbles, bacon lardons, tomato, egg, blue cheese dressing
*Gluten Free
mixed greens, sliced apples, red onion, carrot ribbons, candied pecans, goat cheese, house-made honey dijon dressing
*Gluten Free
chopped greens, tomato, blue cheese crumbles, cucumber, egg, bacon lardons, house-made champagne-chive vinaigrette dressing
*Gluten Free
romaine hearts, parmesan, caesar dressing, croutons, parmesan crisp
teres major* 16
crab cake 14
salmon* 15
shrimp* 14
chicken 10
Entrées
Calabrian romesco sauce*, grilled asparagus, roasted marble potatoes
*Calabrian romesco sauce contains almonds
cracker coated, pan fried, topped with compound butter and toasted almonds, served on a bed of wild rice and cherry tomatoes
*contain almonds
Lobster, asiago, truffle oil, smoked bacon
crimini mushrooms, mashed potatoes, grilled asparagus
vegan, mushroom sugo, carrots, asparagus
grilled, stuffed with spinach, feta, and sundried tomatoes, served with garlic baby red mashed potatoes
Cuts of Steak
All steaks served with garlic herb butter
Six Ounce, Center Cut
Ten Ounce, Center Cut
Fourteen Ounce, Boneless
Eight Ounce, Wagyu
Ten Ounce, Wagyu
Ten Ounce, Boneless
Sixteen Ounce, Honey, Whiskey (KH), Chili Glaze, Poblano Mashed Potatoes
For Two, Sliced 36 oz, truffle bordelaise, sauce béarnaise, roasted marble potatoes
FRIDAY & SATURDAY ONLY
Sixteen Ounce, au jus, creamy horseradish, sauce béarnaise
sauce béarnaise 6
buttermilk-blue cheese 6
porcini herb crust 6
au poivre 6
truffle bordelaise 6
foie gras butter 8
shrimp* 14
crab cake* 14
oscar* 18
mushrooms & onions 7
Sides
sauce bearnaise
Sour cream, butter, chives
Bacon, cheddar, sour cream, butter, chives
baby reds, garlic, butter, cream
white cheddar, garlic, nutmeg
grilled
White wine, rosemary, garlic, shallots
honey, creole mustard, fried prosciutto
cavatappi noodles, lobster, asiago, truffle oil, smoked bacon
Desserts
chocolate covered flourless chocolate cake crust with creamy peanut butter center, toffee peanuts
Gluten Free
dark rum caramel sauce, topped with vanilla ice cream
caramelized turbinado, fresh berries
Gluten Free
chocolate chip cookie, vanilla ice cream, whipped cream
Gluten Free
*consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness